Resep: Sempurna Bubur Jagung Sweet

Bubur Jagung Sweet. Please subscribe,like and share for more videos.thank. Bubur jagung enak yang bisa dikasih toping macam macam (keju,susu,meses,milo dll). BUBUR JAGUNG By Cik Kiah Kicen.

Lagi kangen bubur jagung yg dulu hampir tiap minggu beli, skrg udah ma beda kota, ga ada yg jualan pula. So.aku iseng bikin sendiri. 😊 Rasanya ga kalah sama bubur jagung di resto 😅 hahahay.! Yuukk simak bahan n cara bikinnya. Kamu bisa have Bubur Jagung Sweet using 9 ingredients and 6 langkah. Begini caranya cook that.

Beberapa bahan untuk membuat Bubur Jagung Sweet antaralain :

1. Sediakan 2 buah of jagung manis.
2. Sediakan 3 sdm of gula pasir.
3. Sediakan 1/2 sdt of garam.
4. Siapakan 1 sdm of maizena.
5. Siapakan 1 sdm of butter.
6. Sediakan 250 ml of susu full cream.
7. Siapakan 1 gelas of air.
8. Sediakan of Taburan :.
9. Sediakan of Keju parut.

Bubur cha cha a medley of sweet potatoes (in yellow, orange, and purple color), yam (taro), black-eye peas, etc., cooked in a sweet coconut milk base. It is a colorful and sweet dessert, and is generally prepared during festive seasons in Penang. Bubur ketan hitam, bubur pulut hitam or bubur injun is an Indonesian sweet dessert made from black glutinous rice porridge with coconut milk and palm sugar or cane sugar. The black glutinous rice are boiled until soft, and sugar and coconut milk are added.

1. Cuci jagung sampe bersih, lalu serut..
2. Sisihkan setengah jagung, lalu blender..
3. Panaskan butter dengan api kecil, lalu masukkan gula pasir, aduk hingga merata, lalu masukkan susu full cream dan jagung serut..
4. Setelah mendidih, masukkan jagung yg udah dihaluskan, masukkan garam dan maizena yg udah dilarutkan dengan sedikit air..
5. Setelah bubur mengental, angkat dan sajikan di mangkuk, lalu taburi parutan keju diatasnya..
6. Selamat mencobaaaa....😄🙌.

It is often described as "black glutinous rice pudding" and is very similar to black rice tong sui made from black rice. See more ideas about Asian desserts, Food, Desserts. bubur jagung bersago/ sweet corn with coconut milk These dessert are popular among the South East Asia, in Filipines they called this Ginataang Mais, in Malaysia we called this Bubur Jagung. The dessert is creamy with coconut milk and you can also use palm sugar if you like. O k lah kita beralih pada menu petang pulak. Macam biasalah kalu pegi pasar tu, macam-macam berkenan.